Dianne Hales
Dianne Hales





     





Previous Passions!

Eating Italian

Farro: The Mother of All Grains
Grana Padano and Truffle Polenta
The Jewel of Tubers
Mozzarella, Pomodoro E Carciofi (Mozzarella, Tomato, and Artichokes)
Amatriciana (zesty italian sauce)
Insalata di Rucola, Asparagi e Parmigiano-Reggiano (Salad of arugula, asparagus and Parmigiano-Reggiano)
Il Pomodoro
Malfatti
Frittata con pomodorini secchi e mozzarella (frittata with dried tomatoes and mozzarella)
Carciofi alla Romana (Roman style artichokes)

Touring Italian

La Festa
100 Places in Italy Every Woman Should Go
Christmas in Italy
An Artists View
Rome's Campidoglio
Piazza della Signoria, Florence
Assisi
The Birthplace of Italian: Montecassino
The Walls of Pompeii
Rome's Palatine Hill



top